About
No description available.
Contact Information
| Phone | 098203 02949 |
|---|---|
| Address | B 3, 608, Sion - Trombay Rd, above Vodafone Store, opp. Sai Hospital, Sindhi Society, Chembur, Mumbai, Maharashtra 400071, India |
| Location | 19.0539034, 72.8918808 |
Opening Hours
| Monday: 10:00 AM – 8:00 PM |
| Tuesday: 10:00 AM – 8:00 PM |
| Wednesday: 10:00 AM – 8:00 PM |
| Thursday: 10:00 AM – 8:00 PM |
| Friday: 10:00 AM – 8:00 PM |
| Saturday: 10:00 AM – 8:00 PM |
| Sunday: 10:00 AM – 8:00 PM |
Categories / Tags
Reviews
"I recently joined a Zaika Cooking Class and had a great experience! If you're a cooking enthusiast or want to start with the basics, this is the perfect place.💓💓
The Chef/Ma'am's teaching method is so easy and fun that even the most difficult recipes are understood in no time. They not only teach recipes, but also share all the little tips and tricks that take home cooking to the next level.😊
The atmosphere of the class is very friendly and supportive. Every doubt is addressed without hesitation, and best of all, The good thing? Even after the classes are over, they're always available to help with any questions.
I've learned new cuisines here, and now my family is crazy about my homemade dishes! If you're looking for a cooking class where you can learn, have fun, and become a better cook, Zaika Cooking Class gets a 10/10 from me! Be sure to come and experience it for yourself!"
What's good about this review:🥰🥰
Enthusiasm: Words like 'amazing', 'behtareen', 'damdaar', 'devotee' give off a positive vibe.
Focus Points: Teaching style, easy learning, tips & tricks, friendly environment, and post-class support are highlighted.
Relatability: Phrases like 'taking home cooking to the next level' and 'housemates have become crazy' resonate with the general public.
Strong Recommendation: Clearly recommended in the last line.🫡
This was an incredible experience, we learnt how to make 10 different dishes and we felt very at home, the hospitality of Jaya was amazing I would really recommend this to anyone who wants to learn how to cook Sri Lankan food. We learnt how to make daal, pineapple curry, chicken curry, coconut roti, fried aubergine, rice, poppadoms and green beans.